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Food preparation assistant 500g


Net weight: 500 g

Baking soda in a convenient reusable package that protects against moisture.

Baking soda is usually used to bake pastries, however, in USA, Japan, and China, baking soda is most widely used for washing and cleaning fruits and vegetables from dirt, wax, and pesticides.

50 in stock


Uses of baking soda:

  • Use baking soda instead of yeast or baking powder;
  • Disinfect cutting boards;
  • Use baking soda to reduce or eliminate the specific smell of lamb, fish, and shrimp;
  • Disinfect preservation jars;
  • Baking soda softens the meat;
  • Use baking soda to reduce the acidity of fruits, vegetables, sauces or coffee.
Weight 0,5 kg
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